Dinner Menu
For Starters: Soup & Something…
Homemade Soup du jour /bowlalways seasonal and fresh, made daily$4.50French onion au gratin /CrockCovered with cheese & baked in a crock until bubbly! the best in town, no kidding$5.50 crockChowder or Bisque / bowl(traditionally Served only on Fridays)$5.50Artichokes MontemageSeasoned egg and cheese battered artichoke hearts pan fried & baked en casserole with imported cheeses ~ served in a lemon, herb garlic butter sauce$9Hot Stuffed Banana PeppersFresh banana peppers stuffed with gorgonzola cheese & spinach$10Welsh RarebitMade with stale ale & extra sharp cheddar cheese – Served in a piping hot casserole with toast points (add bacon ~ add a buck)$10Colossal Coconut ShrimpSeasonal Appetizers change frequently on our menu...ask what's new when calling with questions or placing a take out order! warm seasonal dips, fresh seafood and fun updates$12Chesapeake Crab CakesTwo “made from scratch” crab cakes, served with homemade lobster cream sauce and julienne of fresh veggiesn$11black bean & chipotle dipmade from scratch, served with tortilla crisps, good to share!$8Basket O’Rings & RarebitGolden onion rings served with a sharp rarebit dipping sauce$8Jumbo Shrimp CocktailColossal fresh shrimp served with homemade cocktail sauce$11Buffalo Wings single orderHome town favorite, with celery, carrots & bleu cheese on the side (10 wings)$10Warm Banana Pepper dipmade with banana peppers, cream cheese, provolone and served warm en casserole with crostini toasts...a new house favorite!$8Chicken Fingers with FriesServed with celery, carrots, bleu cheese & BBQ sauce on the side$10From the Grille
Beef Wellington in a Puff PastryClassically prepared with a wild mushroom pate & wrapped in French puff pastry. Cooked golden brown to a medium rare temperature, served with natural red wine juices. A favorite from days gone by… a house specialty.$31Yankee Pot Roast and Potato PancakeSlow simmered choice top round of beef topped with roasted vegetable gravy, served with egg noodles, potato pancakes & applesauce (Served on Sunday and Monday only)$16Banana Pepper Chickenboneless chicken breast filled with a spinach & gorgonzola stuffing, lightly breaded & baked until golden, presented with a spicy hot banana pepper cream sauce & finished with a cool tomato compote..the perfect combination of cool & sweet to hot & spicy, a new house favorite!$18Grilled Filet MignonThe best center cut available… 10 oz. choice aged beef (Sorry, no coupons or discounts on filet mignon entrée)$37Tavern Filet of Sirloin Steak10 oz. grilled Black Angus filet of sirloin, served with natural juices$22Gorgonzola Grilled Filet of Sirloin Steak10 oz. grilled Black Angus filet of sirloin, topped with a gratin of bleu cheese and herbs$24Prime Rib of Beef au jus(Served Saturday only) with red wine au jus, your choice of potato or fresh hot veggie side$26From the Sea
Haddock DijonnaiseFresh haddock fillet prepared with white wine, lemon and Dijon mustard, oven baked topped with toasted breadcrumbs and served with a white wine lemon cream sauce served with your choice of potato or vegetable$18Blackened Jumbo Shrimp LinguiniJumbo fresh shrimp blackened with authentic Cajun spices, tossed in linguini pasta with virgin olive oil, fresh mushrooms, roasted sweet peppers, garlic & freshly grated imported Asiago cheese (Cajun blackening can be on the SPICY side, if you’re not sure, let us suggest you ask for “lightly blackened” please…)$23Chesapeake Bay Crab CakesThree of our homemade crab cakes served with a creamy lobster sauce ~ Served with your choice of potato or vegetable.$19Fresh Oven Baked Salmon FilletFresh fillet, oven baked with lemon, white wine & butter ~ served with your choice of potato or vegetable. Fresh Salmon is featured as an Evening Special each night.marketHaddock CasinoFresh haddock fillet topped with casino topping of sweet bell pepper, onion, bacon & garlic seasoned bread crumbs, oven baked & served with your choice of potato or vegetable.n$18Eagle House Famous Beer Battered Fish FryAn Eagle House tradition, freshest in town, served every day for lunch & dinner! Dipped in light beer-batter, deep fried golden, served with your choice of potato & coleslaw. (Sorry, no discounts or coupons with fish fry or broiled fish entrées)$13Broiled Haddock Filletserved w/slaw, choice of potato or veggie (no coupons or entertainment cards on this entree)$13Signature Sandwiches
The BuffalonianOld town favorites, beef on weck, served with four (4) extra large buffalo style chicken wings, blue cheese, celery & carrots on the side$15Dr. Louie’s SandwichBoneless chicken breast, with melted Swiss & cheddar cheese, lettuce & tomato on a Kaiser roll served with fries & pickle on the side (make it Cajun ~ add a buck)n$10Our Grilled ReubenMounds of corned beef brisket, lots of kraut, Russian dressing & Swiss cheese, served with chips & pickle on the side.$10Gorgonzola Steak Sandwich with friesGrilled Black Angus filet, topped with gorgonzola cheese on a Kaiser roll with lettuce & tomato, served with fries & pickle on the side$12Eagle House BurgerOur signature burger… 1/2 lb. black angus ground chuck, grilled to your liking, topped with cheddar cheese, bacon, lettuce, tomato on a Kaiser roll, served with fries & pickle on the side$11Bowl of soup du jourCrock of French onion au gratin $ 5.50$4.50Garden Stuff & Favorites
Brown Derby Cobb SaladClassic cobb salad… a fresh, crisp garden salad topped with diced chicken breast, crumbly bleu cheese, cherry tomatoes, chopped egg, crumbled bacon, black olives, chi-chi beans & veggies, served with your choice of dressing on the siden$12Hanny’s Turkey LaMarqueCreated in the 40’s by John Hanny at the LaMarque Restaurant on Delaware Avenue… roast breast of turkey on toast points, topped with fresh sliced tomatoes & our sharp cheddar and ale rarebit sauce, oven bakedn(add bacon ~ add a buck)$12Cajun Chicken Caesar SaladServed with sliced blackened Cajun chicken breast, Parmesan cheese & homemade croutons Romaine lettuce tossed with our Caesar dressing (available with plain grilled chicken)$11Grilled Chicken Garden SaladFresh assorted salad greens, topped with mandarin oranges, grilled chicken, cucumbers, tomatoes, red onion, carrots, chi chic beans and homemade croutons, dressing choice on side$12Available a la carte
French FriesOnion Rings & RarebitHouse Garden SaladCaesar SaladCrumbly Bleu Cheese… please add 90 centsPoultry & Pasta
Pesto Pasta Fettuccinipasta tossed with fresh basil pesto, pine nuts, roasted red peppers and finished with imported asiago cheese$14Pesto Pasta with Grilled Chicken $17, with Grilled Shrimp, $23BBQ Pulled Pork Dinnerslow cooked pulled pork with our own smoky sweet BBQ sauce, slaw, garlic toast & your choice of potato or fresh hot veggie on the side to compliment!$15Eggplant Parmesan and Linguinilightly breaded fresh eggplant cutlets, pan fried and baked with slow simmered homemade tomato sauce, with pasta & more sauce, garlic toast on side$14Chicken PicattaEgg battered boneless breast of chicken sautéed in lemon, butter, white win, capers, artichoke hearts & mushrooms, served over rice pilaf...truly a house favorite$17Roma FettucciniSpinach fettuccini tossed with fresh Roma tomato, olive oil, garlic, artichoke hearts, mushrooms & freshly grated imported Asiago cheese$14Roma Fettuccini with grilled chickenSpinach fettuccini tossed with fresh Roma tomato, olive oil, garlic, artichoke hearts, mushrooms & freshly grated imported Asiago cheese$17Roma Fettuccini with shrimpSpinach fettuccini tossed with fresh Roma tomato, olive oil, garlic, artichoke hearts, mushrooms & freshly grated imported Asiago cheese$23Homemade Chicken Pot PieA house favorite… served with a French puff pastry$17Grilled Chicken and fresh cut VeggiesBoneless, marinated 10 oz breast of chicken served with fresh cut vegetables & your choice of potato$16Desserts
Check out our desserts...Our dessert selection is gourmet and ever changing!nWe have several different bakeries locally owned and operated that make the most heavenly desserts for you to enjoy!-